Our Story

Pueblito Paisa was founded in 2012 by Adiela Jaramillo and her husband Ignacio Mejía, who opened the doors of this family-owned restaurant inspired by their roots and their love for Colombian cuisine.

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The name Pueblito Paisa pays tribute to the iconic replica of a traditional town in Medellín, the city where the family grew up. That spirit lives on in every dish we serve. From the very beginning, their mission was clear: to share authentic recipes passed down from generation to generation, prepared daily with fresh ingredients and a homemade touch that makes everyone feel at home.

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In 2024, this legacy entered a new chapter. Adiela and Ignacio entrusted their dream to four Colombian cousins—passionate entrepreneurs—who took on the mission of continuing and growing the restaurant while preserving its essence, tradition, and quality.

Today, Pueblito Paisa remains a place where people come together to enjoy the flavors, culture, and warmth of Colombia in every visit.